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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • a Japanese plant of the family Cruciferae with a thick green root • the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish; in powder or paste form it is often eaten with raw fish | ||||||||
| 29% | 5 | Strong tasting vegetable | ||||||
noun • the bulb of an onion plant • bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb • an aromatic flavorful vegetable | ||||||||
| 29% | 5 | A bit of leg tasting strong after last of breast | ||||||
noun • the part of the leg between the hip and the knee • the upper joint of the leg of a fowl | ||||||||
Strong Tasting Japanese Plant Crossword Clue
There is 1 exact and 145 possible answers.
We've checked our database and believe the answer is
WASABI which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
WASABI
Updated: March 24, 2024
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Quick25 Mar 2024 | Across 1 | |
This clue was last seen in the publications above.
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2 | A bit of leg tasting strong after last of breast
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5 | Strong-tasting Japanese condiment | |
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The Guardian Quick -
10 Jun 2011 | The Guardian Quick / 10 Jun 2011 |
