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Expand? | Letters | Answer | Clue | |||||
97% | 6 | Exact Match! | ||||||
noun • a Japanese plant of the family Cruciferae with a thick green root • the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish; in powder or paste form it is often eaten with raw fish | ||||||||
30% | 9 | Traditional side dish in British cuisine | ||||||
noun • marrowfat peas that have been soaked overnight and then boiled; served with fish and chips | ||||||||
25% | 10 | Snap peas | ||||||
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___ Peas Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times02 Mar 2018 | Across 4 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | A famous nursery rhyme states 'peas porridge hot, peas porridge cold...' | |
2 | Fish, chips and ____ peas
Telegraph Mini -
02 Apr 2023 | Telegraph Mini / 02 Apr 2023 |
3 | Mushy peas and tripe starter
The Guardian Everyman -
23 Oct 2011 | The Guardian Everyman / 23 Oct 2011 |
4 | Peas' home
New York Times -
15 May 1995 | New York Times / 15 May 1995 |
5 | Split peas and black-eyed peas | |
6 | ___ as two peas . . .
New York Times -
14 Mar 1980 | New York Times / 14 Mar 1980 |
7 | ____ peas, Nando's side dish
Telegraph Cross Atlantic -
17 Nov 2024 | Telegraph Cross Atlantic / 17 Nov 2024 |
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