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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • a protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough | ||||||||
43% | 6 | Cereal grain with high protein content | ||||||
No meanings yet for this word...
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34% | 6 | Comes in long-grain, medium-grain, and short-grain varieties | ||||||
No meanings yet for this word...
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Protein In Cereal Grain Crossword Clue
There is 1 exact and 127 possible answers.
We've checked our database and believe the answer is
GLUTEN which was last seen in the The Guardian Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
GLUTEN
Updated: October 13, 2023
Best Possible Answers
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
The Guardian Quick22 Apr 2000 | Across 15 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Can be classified as either long-grain, medium-grain, or short-grain | |
2 | Cereal grain with high protein content | |
3 | Protein-rich grain
Eugene Sheffer -
10 Dec 2021 | Eugene Sheffer / 10 Dec 2021 |
4 | Protein in grain that gives cohesiveness to dough
The Guardian Quick -
23 Dec 2015 | The Guardian Quick / 23 Dec 2015 |
5 | Protein left after starch is removed from cereal grains
The Guardian Quick -
25 Oct 2014 | The Guardian Quick / 25 Oct 2014 |
6 | Protein present in cereal grains
The Guardian Quick -
01 Oct 2013 | The Guardian Quick / 01 Oct 2013 |
7 | Protein substance from cereal grains that gives elasticity to dough
The Guardian Quick -
12 Aug 2017 | The Guardian Quick / 12 Aug 2017 |
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