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Expand? | Letters | Answer | Clue | |||||
97% | 5 | Exact Match! | ||||||
noun • a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey • any of various single-celled fungi that reproduce asexually by budding or division | ||||||||
35% | 7 | Baking leavener | ||||||
No meanings yet for this word...
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26% | 9 | Chemical leavener commonly used in the 19th century | ||||||
noun • a white soluble compound (NaHCO3) used in effervescent drinks and in baking powders and as an antacid | ||||||||
Leavener Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times05 Nov 1986 | Down 25 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Bread leavener
New York Times -
27 Nov 1992 | New York Times / 27 Nov 1992 |
2 | Chemical leavener commonly used in the 19th century | |
3 | Dough leavener
New York Times -
15 Nov 2004 | New York Times / 15 Nov 2004 |
4 | Leavener of choice in pioneer kitchens |