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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • native to Egypt but cultivated widely for its aromatic seeds and the oil from them used medicinally and as a flavoring in cookery • liquorice-flavored seeds, used medicinally and in cooking and liquors | ||||||||
| 49% | 8 | Flavoring in biscotti | ||||||
noun • liquorice-flavored usually colorless sweet liqueur made from aniseed | ||||||||
| 31% | 12 | Scented with a spice often found in Italian biscotti | ||||||
adjective satellite • smelling of anise | ||||||||
Biscotti Flavoring Crossword Clue
There is 1 exact and 110 possible answers.
We've checked our database and believe the answer is
ANISE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ANISE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times30 Apr 2012 | Down 30 | |
| New York Times25 Jan 2011 | Across 22 | |
| New York Times14 Oct 2008 | Down 51 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
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1 | Biscotti and gingersnaps
Eugene Sheffer -
20 Apr 2021 | Eugene Sheffer / 20 Apr 2021 |
2 | Biscotti flavor
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13 Sep 2011 | New York Times / 13 Sep 2011 |
3 | Biscotti flavoring, sometimes
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20 Nov 2012 | New York Times / 20 Nov 2012 |
4 | Essential flavoring for almond biscotti | |
5 | Flavoring in biscotti | |
6 | Flavoring seeds
New York Times -
24 Oct 1976 | New York Times / 24 Oct 1976 |
7 | Introduce, as flavoring
New York Times -
09 Dec 2015 | New York Times / 09 Dec 2015 |
