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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables; used in making fruit jellies and jams | ||||||||
40% | 5 | Used as a base for homemade fruit candies | ||||||
noun • an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods • a preserve made of the jelled juice of fruit • any substance having the consistency of jelly or gelatin verb • make into jelly | ||||||||
31% | 8 | A type of jelly or jelly-like substance | ||||||
noun • a bland custard or pudding especially of oatmeal • meaningless ceremonies and flattery | ||||||||
Fruit Jelly Base Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times22 Feb 1983 | Across 25 | |
New York Times14 Mar 1976 | Down 62 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | A type of jelly or jelly-like substance | |
2 | Contains a jelly-like substance called Wharton's jelly | |
3 | Fruit-jelly substance
New York Times -
08 Nov 1979 | New York Times / 08 Nov 1979 |
4 | Fruit made into wine, gin, jam and jelly
The Guardian Quick -
16 Mar 2023 | The Guardian Quick / 16 Mar 2023 |
5 | Fruit whose name precedes "fruit" in the name of another fruit
New York Times -
21 Mar 2023 | New York Times / 21 Mar 2023 |
6 | Jelly fruit
New York Times -
01 Jul 1979 | New York Times / 01 Jul 1979 |
7 | Small sour fruit used for making jam and jelly
The Guardian Quick -
17 Nov 2021 | The Guardian Quick / 17 Nov 2021 |
Similar Clues With The Same Answers
Fruit-jelly substance
Basis of jellies and jams
Jam ingredient
Jelly ingredient
It's in a jam
Setting agent needed in jams
Gelling agent in jam
Setting agent to inspect crooked, small withdrawal
Ingredient for setting jam
Jelly thickener
Substance used for setting jams and jellies
Substance that citrus peels are rich in
Carbohydrate used in making fruit jellies and jams
Jam setter
Marmalade ingredient
Natural starch used as a setting agent in making jams and jellies
Setter?
From the Greek for “congealed”, a substance present in citruses, crab-apples, currants, gooseberries, quinces, plums, unripe blackberries and other fruits, traditionally used for setting jams and jellies