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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey • any of various single-celled fungi that reproduce asexually by budding or division | ||||||||
| 43% | 7 | Ingredient in breadmaking | ||||||
noun • The protein content of the embryo, endosperm, or perisperm of cereals, in the form of minute particles. • The outer layer (and its major cell type and its specialized protein) of the endosperm. | ||||||||
| 40% | 5 | Main ingredient in breadmaking | ||||||
noun • fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain verb • cover with flour • convert grain into flour | ||||||||
Breadmaking Ingredient Crossword Clue
There is 1 exact and 139 possible answers.
We've checked our database and believe the answer is
YEAST which was last seen in the New York Times Mini crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
YEAST
Updated: January 4, 2024
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini18 Nov 2023 | Across 10 | |
This clue was last seen in the publications above.
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