Tip: Select
a length for advanced search!
| ||||||||
---|---|---|---|---|---|---|---|---|
Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • any culture medium that uses agar as the gelling agent • a colloidal extract of algae; used especially in culture media and as a gelling agent in foods | ||||||||
35% | 10 | Thickening and becoming jelly-like | ||||||
No meanings yet for this word...
| ||||||||
31% | 8 | A type of jelly or jelly-like substance | ||||||
noun • a bland custard or pudding especially of oatmeal • meaningless ceremonies and flattery | ||||||||
Thickening Jelly Crossword Clue
There is 1 exact and 105 possible answers.
We've checked our database and believe the answer is
AGAR which was last seen in the Telegraph Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
AGAR
Updated: October 12, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a Telegraph Quick crossword, and other users also searched for these clues:
German cakeEducated
Wine expert
Clue Last Found In...
Source | #Number | Answer |
---|---|---|
Telegraph Quick09 Apr 2023 | Down 12 | |
This clue was last seen in the publications above.
|
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Similar Clues
Clue | Source | |
---|---|---|
1 | Food-thickening agent
New York Times -
31 Jan 1987 | New York Times / 31 Jan 1987 |
2 | Jelly dish made by thickening a liquid with gelatin | |
3 | Make apricot crumble without recipe and add a thickening agent
The Guardian Cryptic -
25 Jun 2004 | The Guardian Cryptic / 25 Jun 2004 |
4 | Thickening agent, from seaweed
New York Times -
27 Aug 1977 | New York Times / 27 Aug 1977 |
5 | Thickening agent in cooking
The Guardian Quick -
18 Jul 2020 | The Guardian Quick / 18 Jul 2020 |
6 | Thickening agents
New York Times -
21 Aug 1991 | New York Times / 21 Aug 1991 |
7 | Thickening and becoming jelly-like |