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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • Colocasia esculenta, raised as a food primarily for its corm, which distantly resembles potato. • Any of several other species with similar corms and growth habit in Colocasia, Alocasia etc. • Food from a taro plant. | ||||||||
29% | 10 | Starchy foods derived from plants | ||||||
noun • densely hairy perennial of central North America having edible tuberous roots | ||||||||
29% | 7 | Starchy substances found in plants | ||||||
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Starchy Plants Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times28 Jan 1980 | Down 30 | |
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Similar Clues
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1 | Plants with edible starchy roots | |
2 | Starchy cereal used in puddings
The Guardian Quick -
01 Nov 2008 | The Guardian Quick / 01 Nov 2008 |
3 | Starchy dessert
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08 Aug 2007 | New York Times / 08 Aug 2007 |
4 | Starchy grain used in desserts
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20 Oct 2012 | The Guardian Quick / 20 Oct 2012 |
5 | Starchy roots
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27 Feb 1983 | New York Times / 27 Feb 1983 |
6 | Starchy tropical foodstuff
New York Times -
11 Nov 1984 | New York Times / 11 Nov 1984 |
7 | Tropical plants with starchy rhizomes |