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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • Colocasia esculenta, raised as a food primarily for its corm, which distantly resembles potato. • Any of several other species with similar corms and growth habit in Colocasia, Alocasia etc. • Food from a taro plant. | ||||||||
31% | 9 | Can be extracted from starch sources | ||||||
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21% | 6 | They can be primary sources or secondary sources | ||||||
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Sources Of Starch Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times08 Jun 2002 | Across 41 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Can be extracted from starch sources | |
2 | Edible starch
New York Times -
10 Nov 1988 | New York Times / 10 Nov 1988 |
3 | Lacking starch
New York Times -
28 Feb 2012 | New York Times / 28 Feb 2012 |
4 | Sources of sago starch | |
5 | Starch sources
New York Times -
18 Aug 2006 | New York Times / 18 Aug 2006 |
6 | Starch used for thickening sauces etc
The Guardian Quick -
25 Oct 2013 | The Guardian Quick / 25 Oct 2013 |
7 | Type of starch
Telegraph Cross Atlantic -
01 Sep 2024 | Telegraph Cross Atlantic / 01 Sep 2024 |