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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces | ||||||||
98% | 6 | Exact Match! | ||||||
noun • An Indonesian food made from partially-cooked fermented soybeans, mixed with a fungus (Rhizopus oligosporus). | ||||||||
97% | 4 | Exact Match! | ||||||
noun • cheeselike food made of curdled soybean milk | ||||||||
Soybean Product Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times02 Jun 2024 | Down 52 | |
New York Times08 Jun 2023 | Down 45 | |
New York Times25 Jun 2001 | Across 49 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Canola, soybean and peanut
New York Times -
27 Jul 2014 | New York Times / 27 Jul 2014 |
2 | Fermented soybean product | |
3 | Financial product representing soybean prices | |
4 | Like soybean leaves
New York Times -
25 Nov 2006 | New York Times / 25 Nov 2006 |
5 | Soybean dish
New York Times -
31 Mar 1999 | New York Times / 31 Mar 1999 |
6 | Soybean paste
New York Times -
02 Jun 1993 | New York Times / 02 Jun 1993 |
7 | Soybean relative
New York Times -
31 Mar 2010 | New York Times / 31 Mar 2010 |