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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • cheeselike food made of curdled soybean milk | ||||||||
| 39% | 10 | Low-cal substitutes | ||||||
noun • a crystalline substance 500 times sweeter than sugar; used as a calorie-free sweetener | ||||||||
| 37% | 14 | Focus on nutritious, low-cal foods | ||||||
noun • a diet that is low on calories | ||||||||
Modern Low Cal Food Crossword Clue
There is 1 exact and 131 possible answers.
We've checked our database and believe the answer is
TOFU which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
TOFU
Updated: October 10, 2023
Best Possible Answers
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times24 Apr 1992 | Down 28 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Focus on nutritious, low-cal foods | |
2 | Low-cal pub offering
New York Times -
03 Jun 2021 | New York Times / 03 Jun 2021 |
3 | Low-cal substitutes | |
4 | Low-cal version of a classic cookie
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19 Oct 2018 | New York Times / 19 Oct 2018 |
5 | Low-cal version of a hi-cal French dessert?
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18 Nov 1998 | New York Times / 18 Nov 1998 |
6 | Low-cal yogurt descriptor
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06 Mar 2013 | New York Times / 06 Mar 2013 |
7 | ___-free (low-cal, maybe)
New York Times -
03 Jul 2013 | New York Times / 03 Jul 2013 |
