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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • a cut of meat taken from the side and back of an animal between the ribs and the rump • either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds | ||||||||
| 40% | 9 | Beef cut from the short loin | ||||||
No meanings yet for this word...
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| 30% | 9 | Beef cut from the middle of the backbone | ||||||
noun • the portion of the loin from which porterhouse steaks are cut | ||||||||
Short ___ Cut Of Beef Crossword Clue
There is 1 exact and 111 possible answers.
We've checked our database and believe the answer is
LOIN which was last seen in the New York Times Mini crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
LOIN
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini24 May 2018 | Down 5 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Beef cut from the short loin | |
2 | Cut cut and cut a root vegetable
The Guardian Everyman -
13 Sep 2009 | The Guardian Everyman / 13 Sep 2009 |
3 | Message communicated as "short-short-short, long-long-long, short-short-short"
New York Times -
03 Apr 2024 | New York Times / 03 Apr 2024 |
4 | Org. that might have a beef with beef
New York Times -
22 Jun 2023 | New York Times / 22 Jun 2023 |
5 | Tender beef cut from the short loin | |
6 | Tenderized cut of beef
New York Times -
03 Jan 2012 | New York Times / 03 Jan 2012 |
7 | Vegetable cut, cut and cut again
The Guardian Everyman -
21 Jun 2009 | The Guardian Everyman / 21 Jun 2009 |
