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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • native to Egypt but cultivated widely for its aromatic seeds and the oil from them used medicinally and as a flavoring in cookery • liquorice-flavored seeds, used medicinally and in cooking and liquors | ||||||||
34% | 9 | Used to make a type of liqueur called Galangal Liqueur | ||||||
noun • southeastern Asian perennial with aromatic roots • European sedge having rough-edged leaves and spikelets of reddish flowers and aromatic roots | ||||||||
32% | 13 | This liqueur is often used in homemade liqueur recipes | ||||||
noun • any of a variety of strong alcoholic liqueurs made from aronia berries. | ||||||||
Liqueur Flavorer Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times16 Aug 2004 | Down 27 | |
New York Times10 Jun 2001 | Across 121 | |
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6 | This liqueur is often used in homemade liqueur recipes | |
7 | Used to make a type of liqueur called Galangal Liqueur |