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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • a cut of meat taken from the side and back of an animal between the ribs and the rump • either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds | ||||||||
| 42% | 9 | This cut is made up of ribs and typically used to make barbecue ribs | ||||||
noun • cut of meat from a hog or pig | ||||||||
| 33% | 7 | Ribs that are not connected to other ribs | ||||||
noun • one of the first seven ribs in a human being which attach to the sternum | ||||||||
Cut Next To The Ribs Crossword Clue
There is 1 exact and 146 possible answers.
We've checked our database and believe the answer is
LOIN which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
LOIN
Updated: October 11, 2023
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times27 Jan 2023 | Down 29 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cervical ribs or abnormal first ribs can predispose individuals to this condition | |
2 | Cut of beef from near the ribs
The Guardian Quick -
10 Oct 2007 | The Guardian Quick / 10 Oct 2007 |
3 | Cut of meat from between the ribs and rump
The Guardian Quick -
31 Oct 2016 | The Guardian Quick / 31 Oct 2016 |
4 | Cut of steak from between the ribs
The Guardian Quick -
17 Sep 2005 | The Guardian Quick / 17 Sep 2005 |
5 | Cut of meat from between the ribs and the rump
The Guardian Quick -
06 Feb 2012 | The Guardian Quick / 06 Feb 2012 |
6 | Steak cut from between the ribs
The Guardian Quick -
13 Sep 2019 | The Guardian Quick / 13 Sep 2019 |
7 | This cut is made up of ribs and typically used to make barbecue ribs |
