Tip: Select
a length for advanced search!
| ||||
---|---|---|---|---|
Rank | Letters | Answer | Clue | |
1 | 99% | 4 | Exact Match! | |
2 | 28% | 11 | Cut of meat that includes the ribs and nearby meat | |
3 | 27% | 12 | A choice cut for meat lovers | |
Choice Cut Of Meat Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "LOIN" which means:
- noun
- • A cut of meat taken from the side and back of an animal between the ribs and the rump
- • Either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds
An example sentence would be:
- • "He had a pain in his lower back and loin region."
- • "The butcher trimmed the fat from the pork loin before cooking it."
Users Also Searched For These Clues...
We think you're currently doing a The Guardian Speedy crossword, and other users also searched for these clues:
Pertaining to the relation of a vassal to his lordSee 21
Clue Last Found In...
Source | #Number | Answer |
---|---|---|
The Guardian Speedy23 Jun 2013 | Across 25 | |
New York Times23 Mar 1984 | Down 14 | |
This clue was last seen in the publications above.
|
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Similar Clues
Clue | Source | |
---|---|---|
1 | A choice cut for meat lovers | |
2 | Banquet meat-course choice
New York Times -
29 Jul 1979 | New York Times / 29 Jul 1979 |
3 | Choice meat cut
New York Times -
11 May 1981 | New York Times / 11 May 1981 |
4 | Choice meat cuts
New York Times -
16 Oct 2004 | New York Times / 16 Oct 2004 |
5 | Cut cut and cut a root vegetable
The Guardian Everyman -
13 Sep 2009 | The Guardian Everyman / 13 Sep 2009 |
6 | Cut of meat that includes the ribs and nearby meat | |
7 | Vegetable cut, cut and cut again
The Guardian Everyman -
21 Jun 2009 | The Guardian Everyman / 21 Jun 2009 |