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Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
noun • brine-cured salmon that is lightly smoked • a bluish translucent magnetic liquid obtained by compressing gaseous oxygen and then cooling it below its boiling point; used as an oxidizer in rocket propellants | ||||||||
95% | 12 | Exact Match! | ||||||
noun • feet or knuckles of hogs used as food; pickled or stewed or jellied | ||||||||
43% | 4 | Brine-cured cheese | ||||||
noun • A variety of curd cheese made from sheep’s or goat’s milk and originating from Greece. | ||||||||
Brine Cured Delicacy Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times02 Sep 2000 | Down 6 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Black or green brine-cured fruit | |
2 | Brine-cured cheese
New York Times -
20 Oct 2019 | New York Times / 20 Oct 2019 |
3 | Brine-cured cheeses
New York Times -
28 Nov 1997 | New York Times / 28 Nov 1997 |
4 | Brine-cured fruit | |
5 | Brine or pickle
New York Times -
02 Sep 1979 | New York Times / 02 Sep 1979 |
6 | Old store of brine that fermented
The Guardian Cryptic -
08 Aug 2023 | The Guardian Cryptic / 08 Aug 2023 |
7 | Salted in brine
New York Times -
22 Dec 1978 | New York Times / 22 Dec 1978 |