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Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
noun • the fatty flesh of eel; an elongate fish found in fresh water in Europe and America; large eels are usually smoked or pickled • voracious snakelike marine or freshwater fishes with smooth slimy usually scaleless skin and having a continuous vertical fin but no ventral fins | ||||||||
98% | 3 | Exact Match! | ||||||
noun • brine-cured salmon that is lightly smoked • a bluish translucent magnetic liquid obtained by compressing gaseous oxygen and then cooling it below its boiling point; used as an oxidizer in rocket propellants | ||||||||
40% | 8 | Hickory-smoked delicacy | ||||||
noun • meat that has been barbecued or grilled in a highly seasoned sauce • a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit • a rack to hold meat for cooking over hot charcoal usually out of doors verb • cook outdoors on a barbecue grill | ||||||||
Smoked Delicacy Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times08 Sep 2018 | Across 52 | |
New York Times03 Nov 2012 | Down 8 | |
New York Times17 Jan 1993 | Down 100 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
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1 | Cheap cigar egoist smoked
The Guardian Everyman -
12 Feb 2012 | The Guardian Everyman / 12 Feb 2012 |
2 | Delicacy often smoked in the Baltic countries | |
3 | Frequently smoked and used in various smoked fish dishes | |
4 | Hair in reporter's smoked salmon
The Guardian Cryptic -
28 Dec 2007 | The Guardian Cryptic / 28 Dec 2007 |
5 | It may be smoked in England
New York Times -
28 Dec 2014 | New York Times / 28 Dec 2014 |
6 | Something smoked, slangily
Telegraph Cross Atlantic -
09 Sep 2023 | Telegraph Cross Atlantic / 09 Sep 2023 |
7 | They're often smoked
New York Times -
25 Sep 1988 | New York Times / 25 Sep 1988 |