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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • the front of the trunk from the neck to the abdomen • either of two soft fleshy milk-secreting glandular organs on the chest of a woman • meat carved from the breast of a fowl • the part of an animal's body that corresponds to a person's chest verb • meet at breast level • reach the summit (of a mountain) • confront bodily | ||||||||
29% | 10 | A white meat dish usually made with veal or chicken | ||||||
noun • A white meat stew in which neither the meat nor the sauce is browned. | ||||||||
29% | 9 | Chicken breast, for example | ||||||
noun • meat carved from the breast of a fowl | ||||||||
White Chicken Meat Crossword Clue
There is 1 exact and 115 possible answers.
We've checked our database and believe the answer is
BREAST which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BREAST
Updated: October 12, 2023
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We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
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Clue Last Found In...
Source | #Number | Answer |
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Telegraph Cross Atlantic30 Apr 2023 | Across 61 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | A dish made by stewing meat, especially chicken or veal, in a white sauce. | |
2 | A method of cooking meat, usually chicken or veal, in a sauce made from the meat's own juices mixed with butter and cream. | |
3 | Chicken bred for its meat
New York Times -
10 Feb 2013 | New York Times / 10 Feb 2013 |
4 | Chicken for a chicken dinner
New York Times -
13 Jun 2013 | New York Times / 13 Jun 2013 |
5 | Chicken ____, meat dish
Telegraph Cross Atlantic -
05 Sep 2024 | Telegraph Cross Atlantic / 05 Sep 2024 |
6 | Like the chicken in chicken à la king
New York Times Bonus -
01 Apr 2008 | New York Times Bonus / 01 Apr 2008 |
7 | Meat that tastes like chicken
New York Times -
13 Sep 2001 | New York Times / 13 Sep 2001 |