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Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
noun • large Australian flightless bird similar to the ostrich but smaller • any of various systems of units for measuring electricity and magnetism | ||||||||
30% | 9 | A method of cooking meat, usually chicken or veal, in a sauce made from the meat's own juices mixed with butter and cream. | ||||||
noun • pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings verb • make a fricassee of by cooking | ||||||||
28% | 9 | Pairs well with other Chinese dishes like General Tso's chicken or orange chicken | ||||||
noun • boiled rice mixed with scallions and minced pork or shrimp and quickly scrambled with eggs | ||||||||
Meat That Tastes Like Chicken Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times13 Sep 2001 | Down 4 | |
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