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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • a slice of meat cut from the fleshy part of an animal or large fish | ||||||||
31% | 4 | Sirloin or filet mignon | ||||||
noun • cattle that are reared for their meat • meat from an adult domestic bovine • informal terms for objecting verb • complain | ||||||||
31% | 5 | Comes in cuts like sirloin and tenderloin | ||||||
noun • meat from an adult domestic bovine | ||||||||
Sirloin Eg
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Clue Last Found In...
Source | #Number | Answer |
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New York Times16 Jan 1986 | Down 23 | |
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1 | Porterhouse or sirloin
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2 | Purloin a sirloin?
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27 Oct 2023 | Telegraph Toughie / 27 Oct 2023 |
4 | Sirloin or filet mignon | |
5 | Sirloin parts
New York Times -
31 Jan 2002 | New York Times / 31 Jan 2002 |
6 | Sometimes referred to as sirloin | |
7 | The act of chopping below or slashing a price; a notch in a tree trunk to direct its fall; an upward blow; or, the tenderloin/fillet of a sirloin of beef
Telegraph Giant General Knowledge -
21 Oct 2023 | Telegraph Giant General Knowledge / 21 Oct 2023 |