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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • a slice of meat cut from the fleshy part of an animal or large fish | ||||||||
| 51% | 9 | Porterhouse, sirloin, or T-bone, for example | ||||||
noun • a beef steak usually cooked by broiling | ||||||||
| 35% | 12 | Prized porterhouse cuts | ||||||
noun • large steak from the thick end of the short loin containing a T-shaped bone and large piece of tenderloin | ||||||||
Porterhouse Or Sirloin Crossword Clue
There is 1 exact and 30 possible answers.
We've checked our database and believe the answer is
STEAK which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
STEAK
Updated: October 10, 2023
Best Possible Answers
About This Clues Answer
We think the answer is "" which means:
- noun
- • A slice of meat cut from the fleshy part of an animal or large fish verb
- • To cook (something, especially fish) like or as a steak.
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
ComprehendsClue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times24 Jun 1985 | Across 71 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Porterhouse, sirloin, or T-bone, for example
The Guardian Quick -
30 Jun 2009 | The Guardian Quick / 30 Jun 2009 |
2 | Porterhouse or T-bone | |
3 | Purloin a sirloin?
New York Times -
22 Mar 1998 | New York Times / 22 Mar 1998 |
4 | Sirloin, e.g.
New York Times -
16 Jan 1986 | New York Times / 16 Jan 1986 |
5 | Sirloin cut
New York Times -
28 Dec 2014 | New York Times / 28 Dec 2014 |
6 | Sirloin parts
New York Times -
31 Jan 2002 | New York Times / 31 Jan 2002 |
7 | The bone in a porterhouse steak is often used for making stock |
