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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • A kind of unleavened flatbread commonly consumed in South Asia and the Caribbean. | ||||||||
35% | 11 | Type of roast used for deli-style roast beef sandwiches | ||||||
noun • cut from the round; suitable for pot roast | ||||||||
32% | 9 | Its capital is Dijon | ||||||
noun • a former province of eastern France that is famous for its wines | ||||||||
Roast In Dijon Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times13 Jul 1977 | Down 48 | |
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1 | 24-Down, in Dijon
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2 | Dads, in Dijon
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4 | Famous liqueur from Dijon, France | |
5 | Roast or something to roast
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30 Aug 1990 | New York Times / 30 Aug 1990 |
6 | Roast pig after a pig roast? [1956]
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19 Jan 2014 | New York Times / 19 Jan 2014 |
7 | Type of roast used for deli-style roast beef sandwiches |