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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey • any of various single-celled fungi that reproduce asexually by budding or division | ||||||||
33% | 15 | Fungi capable of fermenting sugars | ||||||
noun • class of fungi in which no ascocarps are formed: yeasts and some plant parasites | ||||||||
28% | 13 | Family of fungi that contains sac fungi and imperfect fungi | ||||||
noun • a family of saprobic fungi of order Blastocladiales | ||||||||
Fermenting Fungi Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times26 Mar 1998 | Down 44 | |
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1 | Family of fungi that contains sac fungi and imperfect fungi | |
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