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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • savory jelly based on fish or meat stock used as a mold for meats or vegetables | ||||||||
33% | 9 | A savory jelly made from meat stock, used as a garnish or molding ingredient for galantines. | ||||||
noun • boned poultry stuffed then cooked and covered with aspic; served cold | ||||||||
33% | 6 | Transparent jelly used as a garnish for meat or fish | ||||||
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Clear Jelly Used As A Garnish Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times16 Jun 2008 | Across 46 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | A savory jelly made from meat stock, used as a garnish or molding ingredient for galantines. | |
2 | Clear jelly used as a glaze for food
Telegraph Cross Atlantic -
14 Jan 2023 | Telegraph Cross Atlantic / 14 Jan 2023 |
3 | Clear meat or fish jelly
The Guardian Quick -
10 Jan 2011 | The Guardian Quick / 10 Jan 2011 |
4 | Jelly garnish
New York Times -
23 Mar 1983 | New York Times / 23 Mar 1983 |
5 | Jelly used as a garnish
New York Times -
29 Dec 1991 | New York Times / 29 Dec 1991 |
6 | Pungent plant often used as a garnish
Telegraph Cross Atlantic -
10 Feb 2023 | Telegraph Cross Atlantic / 10 Feb 2023 |
7 | Transparent jelly used as a garnish for meat or fish |