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| Expand? | Letters | Answer | Clue | |||||
| 99% | 7 | Exact Match! | ||||||
noun • dark sweet or semisweet dessert wine from Sicily | ||||||||
| 42% | 9 | A French seafood dish typically prepared with fish or seafood simmered in white wine with onions, mushrooms, and various seasonings | ||||||
No meanings yet for this word...
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| 41% | 14 | A classic French dish made with chicken, mushrooms, tomato, and white wine | ||||||
noun • braised chicken with onions and mushrooms in a wine and tomato sauce | ||||||||
Chicken __ Dish Prepared With Mushrooms And Wine Crossword Clue
There is 1 exact and 113 possible answers.
We've checked our database and believe the answer is
MARSALA which was last seen in the New York Times Bonus crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MARSALA
Updated: October 11, 2023
Best Possible Answers
About This Clues Answer
We think the answer is "" which means:
- noun
- • Dark sweet or semisweet dessert wine from sicily
Users Also Searched For These Clues...
We think you're currently doing a New York Times Bonus crossword, and other users also searched for these clues:
Coq au __ (chicken dish)"Which __ first, the chicken ..."
Red-meat alternative to chicken
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Bonus01 Sep 2013 | Down 5 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A classic French dish made with chicken, mushrooms, tomato, and white wine | |
2 | Beef dish with mushrooms in sour cream
The Guardian Quick -
18 Dec 2015 | The Guardian Quick / 18 Dec 2015 |
3 | Chicken dish braised in red wine
The Guardian Quick -
09 Sep 2017 | The Guardian Quick / 09 Sep 2017 |
4 | Chicken dish cooked in red wine
The Guardian Quick -
24 Mar 2022 | The Guardian Quick / 24 Mar 2022 |
5 | Prepared, as some mushrooms
New York Times -
08 Nov 2012 | New York Times / 08 Nov 2012 |
6 | Served with a sauce of mushrooms, tomatoes, olives, oil and wine
New York Times -
11 Jul 2015 | New York Times / 11 Jul 2015 |
7 | The mushrooms used in the dish are often button mushrooms or cremini mushrooms |
