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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • any culture medium that uses agar as the gelling agent • a colloidal extract of algae; used especially in culture media and as a gelling agent in foods | ||||||||
| 39% | 10 | Sous chefs and head chefs | ||||||
No meanings yet for this word...
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| 34% | 9 | Thickening agent for vegetable with no top and bottom | ||||||
noun • a nutritive starch obtained from the root of the arrowroot plant • white-flowered West Indian plant whose root yields arrowroot starch • canna grown especially for its edible rootstock from which arrowroot starch is obtained | ||||||||
Chefs Thickening Agent Crossword Clue
There is 1 exact and 140 possible answers.
We've checked our database and believe the answer is
AGAR which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
AGAR
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times13 Aug 2015 | Down 33 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Algae extract used as a food thickening or gelling agent
The Guardian Quick -
24 Jul 2018 | The Guardian Quick / 24 Jul 2018 |
2 | Can act as a thickening agent in certain formulations | |
3 | Food thickening agent obtained from seaweed
The Guardian Quick -
17 Aug 2019 | The Guardian Quick / 17 Aug 2019 |
4 | Sous chefs and head chefs | |
5 | Thickening agent in cookery
New York Times -
03 Jun 2017 | New York Times / 03 Jun 2017 |
6 | Thickening agent in cooking
The Guardian Quick -
18 Jul 2020 | The Guardian Quick / 18 Jul 2020 |
7 | ___ gum (thickening agent)
New York Times -
07 Aug 2005 | New York Times / 07 Aug 2005 |
