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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • fermented juice (of grapes especially) • a red as dark as red wine verb • drink wine • treat to wine | ||||||||
37% | 9 | Devoid of claret spillage | ||||||
adjective • free from blood or bloodshed adjective satellite • destitute of blood or apparently so • without vigor or zest or energy • devoid of human emotion or feeling • anemic looking from illness or emotion | ||||||||
37% | 9 | Contains the wine subregions of Chablis and Beaujolais | ||||||
noun • a former province of eastern France that is famous for its wines | ||||||||
Chablis Or Claret Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times05 Dec 1999 | Across 99 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Bordeaux, Chablis, etc.
New York Times -
31 Dec 1985 | New York Times / 31 Dec 1985 |
2 | Chablis, e.g.
New York Times -
15 Feb 1989 | New York Times / 15 Feb 1989 |
3 | Chablis or Beaujolais
New York Times -
08 Apr 1996 | New York Times / 08 Apr 1996 |
4 | Chablis or Chianti
New York Times -
06 Oct 1987 | New York Times / 06 Oct 1987 |
5 | Chilled the Chablis
New York Times -
11 Feb 1997 | New York Times / 11 Feb 1997 |
6 | Contains the wine subregions of Chablis and Beaujolais | |
7 | Devoid of claret spillage |