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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey • any of various single-celled fungi that reproduce asexually by budding or division | ||||||||
98% | 4 | Exact Match! | ||||||
noun • a milkshake made with malt powder • a lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer • a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling verb • treat with malt or malt extract • turn into malt, become malt • convert grain into malt • convert into malt | ||||||||
35% | 9 | Brewing ingredient manufacturers | ||||||
noun • a maker of malt | ||||||||
Brewing Ingredient Crossword Clue
There are 2 exact and 115 possible answers.
We've checked our database and believe the answer is
YEAST which was last seen in the Telegraph Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
YEAST
Updated: October 12, 2023
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
Telegraph Quick24 Feb 2023 | Down 1 | |
New York Times01 Feb 2022 | Down 12 | |
New York Times Bonus01 Dec 2021 | Across 17 | |
This clue was last seen in the publications above.
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