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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum • related to onions; white cylindrical bulb and flat dark-green leaves | ||||||||
| 40% | 10 | The main ingredient in a classic Vichyssoise soup | ||||||
No meanings yet for this word...
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| 40% | 8 | Having the characteristics of a goulash or vichyssoise | ||||||
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Vichyssoise Veggies Crossword Clue
There is 1 exact and 85 possible answers.
We've checked our database and believe the answer is
LEEKS which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
LEEKS
Updated: October 11, 2023
Best Possible Answers
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer12 May 2020 | Down 5 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | The main ingredient in a classic Vichyssoise soup | |
2 | Used as a primary ingredient in the dish 'vichyssoise' | |
3 | Veg used in vichyssoise, e.g.
Telegraph Cross Atlantic -
10 Sep 2024 | Telegraph Cross Atlantic / 10 Sep 2024 |
4 | Vichyssoise, for one
New York Times -
18 Jun 1978 | New York Times / 18 Jun 1978 |
5 | Vichyssoise garnish
New York Times -
26 Sep 2008 | New York Times / 26 Sep 2008 |
6 | Vichyssoise or borscht
New York Times -
21 Aug 2017 | New York Times / 21 Aug 2017 |
7 | Vichyssoise vegetable
New York Times -
15 Oct 2014 | New York Times / 15 Oct 2014 |
