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Expand? | Letters | Answer | Clue | |||||
99% | 9 | Exact Match! | ||||||
noun • hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable • egg-shaped vegetable having a shiny skin typically dark purple but occasionally white or yellow | ||||||||
39% | 10 | They are traditionally made from grapes grown in Marne, Aube, and Aisne | ||||||
noun • a white sparkling wine either produced in Champagne or resembling that produced there • a region of northeastern France | ||||||||
32% | 8 | Vegetable better cooked — nothing old should be swallowed | ||||||
noun • beet having a massively swollen red root; widely grown for human consumption • round red root vegetable | ||||||||
Vegetable From Aube Region Cooked With Nothing Removed Crossword Clue
There is 1 exact and 166 possible answers.
We've checked our database and believe the answer is
AUBERGINE which was last seen in the The Guardian Quiptic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
AUBERGINE
Updated: October 15, 2023
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Clue Last Found In...
Source | #Number | Answer |
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The Guardian Quiptic21 Mar 2016 | Across 23 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Born in Arcis-sur-Aube, France in 1759 | |
2 | Capital of France's Aube department
New York Times -
12 Aug 2007 | New York Times / 12 Aug 2007 |
3 | Cooked, removed bottle top and got drunk
The Guardian Cryptic -
19 Sep 2014 | The Guardian Cryptic / 19 Sep 2014 |
4 | Egg-in-a-__ (egg cooked in a slice of bread with the center removed)
New York Times Bonus -
01 Apr 2014 | New York Times Bonus / 01 Apr 2014 |
5 | Potato and mouse (once tail removed) cooked as comfort food
The Guardian Everyman -
26 Jan 2020 | The Guardian Everyman / 26 Jan 2020 |
6 | They are traditionally made from grapes grown in Marne, Aube, and Aisne | |
7 | Vegetable better cooked — nothing old should be swallowed
The Guardian Cryptic -
22 Jul 2019 | The Guardian Cryptic / 22 Jul 2019 |