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Expand? | Letters | Answer | Clue | |||||
99% | 3 | Exact Match! | ||||||
noun • pan with a convex bottom; used for frying in Chinese cooking | ||||||||
48% | 7 | Frying technique often used for stir-frying | ||||||
No meanings yet for this word...
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34% | 4 | Pans for stir-frying | ||||||
noun • pan with a convex bottom; used for frying in Chinese cooking | ||||||||
Stir Frying Utensil Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times01 Jan 1983 | Down 55 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Cooking utensil for stir-frying | |
2 | Cutlery item with which to stir one’s Assam, chai, Darjeeling, Earl Grey etc; or, a cookery measure equal to 5 ml, held by such a utensil
Telegraph Giant General Knowledge -
13 May 2023 | Telegraph Giant General Knowledge / 13 May 2023 |
3 | Frying technique often used for stir-frying | |
4 | Kind of cuisine with stir-frying
New York Times -
04 Apr 2018 | New York Times / 04 Apr 2018 |
5 | Pans for stir-frying
New York Times -
15 Oct 2002 | New York Times / 15 Oct 2002 |
6 | Stir-fry utensil
New York Times -
28 Feb 1992 | New York Times / 28 Feb 1992 |
7 | Stir up salt with a cooking utensil
The Guardian Quiptic -
07 Jun 2010 | The Guardian Quiptic / 07 Jun 2010 |