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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • the bulb of an onion plant • bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb • an aromatic flavorful vegetable | ||||||||
98% | 7 | Exact Match! | ||||||
noun • plant bearing very hot and finely tapering long peppers; usually red • ground pods and seeds of pungent red peppers of the genus Capsicum • a long and often twisted hot red pepper | ||||||||
97% | 6 | Exact Match! | ||||||
noun • mildly acid red or yellow pulpy fruit eaten as a vegetable • native to South America; widely cultivated in many varieties | ||||||||
Spanish Rice Ingredient Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times13 Jan 2007 | Across 34 | |
New York Times04 Sep 2004 | Across 15 | |
New York Times22 Aug 1992 | Down 48 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Aromatic rice variety commonly used for making biryani, a traditional Indian rice dish. | |
2 | Enjoyed rice pilaf, Rice Krispies or rice balls
New York Times Bonus -
01 Sep 2017 | New York Times Bonus / 01 Sep 2017 |
3 | Ingredient in Spanish rice
New York Times Bonus -
01 Sep 2017 | New York Times Bonus / 01 Sep 2017 |
4 | Prepared by soaking rice or rice flour in water | |
5 | Rice variety used in rice pudding
New York Times -
27 Jun 2015 | New York Times / 27 Jun 2015 |
6 | __ nuts (ingredient in rice pilaf, perhaps)
New York Times Bonus -
01 Sep 2017 | New York Times Bonus / 01 Sep 2017 |
7 | ____ rice, long-grain rice from India
Telegraph Cross Atlantic -
27 Aug 2024 | Telegraph Cross Atlantic / 27 Aug 2024 |