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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces • a thin soup of meat or fish or vegetable stock | ||||||||
34% | 5 | Cold beet soup | ||||||
noun • a Russian or Polish soup usually containing beet juice as a foundation | ||||||||
34% | 9 | Cold Spanish soup | ||||||
noun • A cold soup of Spanish origin, made with olive oil, vinegar and raw vegetables such as tomatoes, garlic, onion, cucumber and sweet peppers. | ||||||||
Soup For A Cold Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times29 Jun 1997 | Down 77 | |
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