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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
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| 37% | 12 | A traditional ingredient in sorrel soup | ||||||
noun • low perennial with small silvery-green ovate to hastate leaves • greens having small tart oval to pointed leaves; preferred to common sorrel for salads | ||||||||
| 29% | 6 | Cold sorrel soups | ||||||
No meanings yet for this word...
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Cold Sorrel Soup Crossword Clue
There is 1 exact and 88 possible answers.
We've checked our database and believe the answer is
SCHAV which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SCHAV
Updated: October 11, 2023
Best Possible Answers
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We think you're currently doing a New York Times crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times17 Nov 2000 | Down 37 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A traditional ingredient in sorrel soup | |
2 | Chilled soup made with sorrel
New York Times Bonus -
01 Sep 2000 | New York Times Bonus / 01 Sep 2000 |
3 | Cold sorrel soups
New York Times -
07 Dec 1995 | New York Times / 07 Dec 1995 |
4 | Even parts of soup turned over three times is soup
The Guardian Cryptic -
28 Aug 2015 | The Guardian Cryptic / 28 Aug 2015 |
5 | Sorrel soup
New York Times -
20 Sep 1992 | New York Times / 20 Sep 1992 |
6 | South American wood sorrel
Telegraph Cross Atlantic -
15 Jun 2023 | Telegraph Cross Atlantic / 15 Jun 2023 |
7 | Traditional Eastern European soup made from sorrel |
