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Expand? | Letters | Answer | Clue | |||||
99% | 7 | Exact Match! | ||||||
noun • lean white flesh of fish similar to but smaller than cod; usually baked or poached or as fillets sauteed or fried • important food fish on both sides of the Atlantic; related to cod but usually smaller | ||||||||
27% | 7 | Scottish dish made with cold-smoked haddock | ||||||
noun • haddock usually baked but sometimes broiled with lots of butter | ||||||||
25% | 8 | Dish with smoked fish and eggs | ||||||
noun • a dish of rice and hard-boiled eggs and cooked flaked fish | ||||||||
Smoked Dish Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times14 Mar 1998 | Across 6 | |
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Similar Clues
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06 Nov 1986 | New York Times / 06 Nov 1986 |
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New York Times -
29 Mar 1996 | New York Times / 29 Mar 1996 |