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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes | ||||||||
| 49% | 5 | Italian city famous for its risotto dish, 'Risotto alla Milanese' | ||||||
noun • the capital of Lombardy in northern Italy; has been an international center of trade and industry since the Middle Ages | ||||||||
| 28% | 7 | Mushroom in a risotto recipe | ||||||
noun • An edible mushroom (Boletus edulis), prized for its flavor. | ||||||||
Risotto Relative Crossword Clue
There is 1 exact and 158 possible answers.
We've checked our database and believe the answer is
PILAF which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
PILAF
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times19 Sep 2014 | Across 21 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Instruction in risotto recipes
New York Times -
21 Oct 2021 | New York Times / 21 Oct 2021 |
2 | Italian city famous for its risotto dish, 'Risotto alla Milanese' | |
3 | Kind of rice used in risotto
New York Times -
19 Oct 2008 | New York Times / 19 Oct 2008 |
4 | Risotto alternative
New York Times -
09 May 1997 | New York Times / 09 May 1997 |
5 | Risotto ingredient
New York Times -
05 Dec 1985 | New York Times / 05 Dec 1985 |
6 | Risotto or jambalaya ingredient
New York Times Mini -
21 Jan 2016 | New York Times Mini / 21 Jan 2016 |
7 | Stock used for making risotto |
