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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • soft white semisolid fat obtained by rendering the fatty tissue of the hog verb • prepare or cook with lard • add details to | ||||||||
95% | 5 | Exact Match! | ||||||
noun • back and sides of a hog salted and dried or smoked; usually sliced thin and fried • English scientist and Franciscan monk who stressed the importance of experimentation; first showed that air is required for combustion and first used lenses to correct vision (1220-1292) • English statesman and philosopher; precursor of British empiricism; advocated inductive reasoning (1561-1626) | ||||||||
95% | 10 | Exact Match! | ||||||
noun • the crisp residue left after lard has been rendered | ||||||||
Rendered Pork Fat Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times22 Jan 2020 | Down 42 | |
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Similar Clues
Clue | Source | |
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1 | Left pork covered in fat
The Guardian Cryptic -
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2 | Left pork soaked in fat
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New York Times Bonus -
01 Oct 2018 | New York Times Bonus / 01 Oct 2018 |
4 | Rendered fat
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28 Apr 1987 | New York Times / 28 Apr 1987 |
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The Guardian Quick -
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6 | Rendered pork fat used in baking | |
7 | Resembling rendered pork fat |