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Expand? | Letters | Answer | Clue | |||||
99% | 4 | Exact Match! | ||||||
noun • soft white semisolid fat obtained by rendering the fatty tissue of the hog verb • prepare or cook with lard • add details to | ||||||||
35% | 7 | They can be low-fat, full-fat, or fat-free | ||||||
noun • a custard-like food made from curdled milk | ||||||||
24% | 5 | Transports fat and fat-soluble vitamins in the body | ||||||
noun • a thin coagulable fluid (similar to plasma but) containing white blood cells (lymphocytes) and chyle; is conveyed to the blood stream by lymphatic vessels | ||||||||
Fat From Hogs
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times28 May 1990 | Down 28 | |
New York Times22 Mar 1988 | Down 9 | |
New York Times22 Sep 1983 | Across 1 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Commonly found in food products labeled as 'low-fat' or 'fat-free' | |
2 | Establishment that might have a lot of hogs in front
New York Times -
02 Jul 2019 | New York Times / 02 Jul 2019 |
3 | Fat girl's fat bottom
The Guardian Cryptic -
13 Apr 2011 | The Guardian Cryptic / 13 Apr 2011 |
4 | Hogs' home
New York Times -
22 Jul 1996 | New York Times / 22 Jul 1996 |
5 | How some hogs are raised
New York Times -
07 Jul 1996 | New York Times / 07 Jul 1996 |
6 | They can be low-fat, full-fat, or fat-free | |
7 | Where hogs go wild?
New York Times -
15 Jul 2020 | New York Times / 15 Jul 2020 |