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| Expand? | Letters | Answer | Clue | |||||
| 97% | 4 | Exact Match! | ||||||
noun • soft white semisolid fat obtained by rendering the fatty tissue of the hog verb • prepare or cook with lard • add details to | ||||||||
| 90% | 9 | A baked dish made with a combination of ingredients like meat, vegetables, and cheese | ||||||
noun • food cooked and served in a casserole • large deep dish in which food can be cooked and served | ||||||||
| 90% | 9 | A dish made by stewing meat, especially chicken or veal, in a white sauce. | ||||||
noun • pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings verb • make a fricassee of by cooking | ||||||||
Daube Crossword Clue
There is 1 exact and 7 possible answers.
We've checked our database and believe the answer is
LARD which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
LARD
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times15 Jan 1988 | Down 50 | |
| New York Times24 Aug 1980 | Down 66 | |
| New York Times30 Dec 1979 | Across 74 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
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1 | Daube, e.g.
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16 Jul 1981 | New York Times / 16 Jul 1981 |
2 | Daube is one
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31 Jul 1979 | New York Times / 31 Jul 1979 |
