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| Expand? | Letters | Answer | Clue | |||||
| 99% | 4 | Exact Match! | ||||||
noun • a milkshake made with malt powder • a lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer • a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling verb • treat with malt or malt extract • turn into malt, become malt • convert grain into malt • convert into malt | ||||||||
| 95% | 13 | Exact Match! | ||||||
noun • any of various prickly climbing plants of the tropical American genus Smilax having aromatic roots and heart-shaped leaves • carbonated drink flavored with an extract from sarsaparilla root or with birch oil and sassafras | ||||||||
| 32% | 11 | Common ingredient in witch's brew | ||||||
noun • Eurasian herb naturalized in America having white flowers and poisonous hairy foliage and bearing black berries that are sometimes poisonous but sometimes edible | ||||||||
Brew Ingredient Crossword Clue
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times18 Sep 1992 | Down 3 | |
| New York Times28 May 1990 | Across 26 | |
| New York Times31 May 1987 | Across 14 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Brew ingredient from a 2-Down
New York Times -
16 Jan 2015 | New York Times / 16 Jan 2015 |
2 | Common ingredient in witch's brew | |
3 | Indigenous herbal brew | |
4 | Ingredient in a witches' brew
New York Times -
10 Dec 2008 | New York Times / 10 Dec 2008 |
5 | Ingredient of true brew
New York Times -
11 Jan 1979 | New York Times / 11 Jan 1979 |
6 | Witch's brew ingredient
New York Times -
05 Mar 1995 | New York Times / 05 Mar 1995 |
7 | ___ newt (witches' brew ingredient)
New York Times -
23 Sep 2007 | New York Times / 23 Sep 2007 |
