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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
adjective • of or relating to a language that arises from contact between two other languages and has features of both • of or relating to or characteristic of native-born persons of French descent in Louisiana noun • a mother tongue that originates from contact between two languages • a person of European descent born in the West Indies or Latin America • a person descended from French ancestors in southern United States (especially Louisiana) | ||||||||
40% | 8 | Style of cooking developed in Louisiana | ||||||
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32% | 7 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department | ||||||
noun • the practice or manner of preparing food or the food so prepared | ||||||||
Louisiana Cooking Style Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times03 Mar 2024 | Down 101 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Cooking technique originating from Louisiana | |
2 | Cuisine style of Louisiana
New York Times -
29 May 2023 | New York Times / 29 May 2023 |
3 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
4 | Louisiana style of cooking
New York Times -
20 Oct 2014 | New York Times / 20 Oct 2014 |
5 | Style of cooking developed in Louisiana | |
6 | Style of Indian cooking increasingly seen in US city
The Guardian Cryptic -
20 Sep 2024 | The Guardian Cryptic / 20 Sep 2024 |
7 | ___ broche (cooking style)
New York Times -
13 Sep 1997 | New York Times / 13 Sep 1997 |