Tip: Select
a length for advanced search!
| ||||||||
|---|---|---|---|---|---|---|---|---|
| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
adjective • of or relating to a language that arises from contact between two other languages and has features of both • of or relating to or characteristic of native-born persons of French descent in Louisiana noun • a mother tongue that originates from contact between two languages • a person of European descent born in the West Indies or Latin America • a person descended from French ancestors in southern United States (especially Louisiana) | ||||||||
| 24% | 7 | Type of cooking spray | ||||||
adjective • without fat or fat solids | ||||||||
| 24% | 6 | Type of cooking method | ||||||
No meanings yet for this word...
| ||||||||
Type Of Cooking Crossword Clue
There is 1 exact and 193 possible answers.
We've checked our database and believe the answer is
CREOLE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CREOLE
Updated: October 10, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Brit. medal of honorAttained, as as office
End ambivalence
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times05 Dec 1987 | Down 43 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
| Clue | Source | |
|---|---|---|
1 | A type of cooking that involves slowly cooking ingredients in a pan with a lid on | |
2 | Cooking process that keeps meat moist while cooking | |
3 | E-Type and F-Type, e.g.
Telegraph Cross Atlantic -
31 Jan 2023 | Telegraph Cross Atlantic / 31 Jan 2023 |
4 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
5 | Type of 8 Down; type of 18 Across
Telegraph Cross Atlantic -
17 Aug 2023 | Telegraph Cross Atlantic / 17 Aug 2023 |
6 | Type of Southern cooking
New York Times -
18 Sep 1991 | New York Times / 18 Sep 1991 |
7 | Type of type or nose
The Guardian Quick -
22 May 2000 | The Guardian Quick / 22 May 2000 |
