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Rank | Letters | Answer | Clue | |
1 | 99% | 4 | Exact Match! | |
2 | 41% | 11 | A type of ice cream sundae with three scoops of ice cream | |
3 | 39% | 13 | An ice cream soda with a scoop of ice cream floating on top | |
Ice Cream Thickener Crossword Clue
Check other possible answers below.
Best Possible Answers
About This Clues Answer
We think the answer is "AGAR" which means:
- noun
- • Any culture medium that uses agar as the gelling agent
- • A colloidal extract of algae; used especially in culture media and as a gelling agent in foods
An example sentence would be:
- • "The jelly-like texture of a dessert can be achieved by adding agar to the recipe."
- • "Some petri dishes are made with agar to facilitate microbial growth."
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We think you're currently doing a New York Times Bonus crossword, and other users also searched for these clues:
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times Bonus01 Apr 2021 | Across 12 | |
New York Times19 Oct 2019 | Down 50 | |
New York Times Bonus01 Jan 2018 | Across 38 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | An ice cream soda with a scoop of ice cream floating on top | |
2 | Cookie in cookies-and-cream ice cream
New York Times -
20 Apr 2015 | New York Times / 20 Apr 2015 |
3 | Ingredient in Cookies 'n Cream ice cream
New York Times -
06 Nov 2005 | New York Times / 06 Nov 2005 |
4 | Similar to an ice cream cake, but without the ice cream | |
5 | Traditional ingredient in cookies and cream ice cream
New York Times -
03 Sep 2014 | New York Times / 03 Sep 2014 |
6 | Word with cream or ice-cream
New York Times -
26 Mar 1995 | New York Times / 26 Mar 1995 |
7 | Word with cream or ice cream
New York Times -
15 Dec 1994 | New York Times / 15 Dec 1994 |