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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • slice of sweet raised bread baked again until it is brown and hard and crisp | ||||||||
36% | 7 | Thin, crisp unleavened breads | ||||||
noun • brittle flat bread eaten at Passover | ||||||||
32% | 10 | Most crisp or crisp-like | ||||||
adjective • Likely to crunch, especially with reference to food when it is eaten. • Having sensibilities of a counter-culture nature lover or hippie; derived from the concept of crunchy granola. | ||||||||
Hard Crisp Breads Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times30 May 1996 | Down 18 | |
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Similar Clues
Clue | Source | |
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1 | Crisp breads
New York Times -
02 Jul 2000 | New York Times / 02 Jul 2000 |
2 | Crisp breads typically made from flour, yeast, and milk | |
3 | Double-layer breads
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23 Nov 2008 | New York Times / 23 Nov 2008 |
4 | Hollow quick breads
Eugene Sheffer -
04 Oct 2024 | Eugene Sheffer / 04 Oct 2024 |
5 | Passover breads
New York Times -
12 Oct 1997 | New York Times / 12 Oct 1997 |
6 | Tandoor-baked breads
New York Times -
08 Jul 2005 | New York Times / 08 Jul 2005 |
7 | Thin, crisp unleavened breads |