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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • The bone of the forearm that extends from the elbow to the wrist on the side opposite to the thumb, corresponding to the fibula of the hind limb. Also, the corresponding bone in the forelimb of any vertebrate. | ||||||||
| 40% | 7 | One foreleg raised as in a walking position | ||||||
adjective satellite • in walking position with right foreleg raised | ||||||||
| 40% | 10 | Meat from the lower portion of the foreleg of an animal | ||||||
noun • a cut of meat from the upper part of a front leg | ||||||||
Foreleg Parts Crossword Clue
There is 1 exact and 146 possible answers.
We've checked our database and believe the answer is
ULNAE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ULNAE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times09 Nov 2006 | Down 50 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Body parts that become other body parts if you change the second letter to an A
New York Times -
28 Jun 2019 | New York Times / 28 Jun 2019 |
2 | Cut of meat from lower part of foreleg
The Guardian Quick -
15 Aug 2005 | The Guardian Quick / 15 Aug 2005 |
3 | Lower foreleg in beef
New York Times -
01 Mar 1983 | New York Times / 01 Mar 1983 |
4 | Meat from the lower portion of the foreleg of an animal | |
5 | One foreleg raised as in a walking position | |
6 | The lower foreleg in beef
New York Times -
04 Jun 1986 | New York Times / 04 Jun 1986 |
7 | Three parts flour, two parts liquid, one part fat, for a biscuit recipe
New York Times Mini -
24 Nov 2022 | New York Times Mini / 24 Nov 2022 |
