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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • savory jelly based on fish or meat stock used as a mold for meats or vegetables | ||||||||
35% | 11 | Ceramic craft that involves applying a new layer of glaze to an existing glaze | ||||||
No meanings yet for this word...
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31% | 5 | A protective coating applied to food to enhance appearance | ||||||
noun • any of various thin shiny (savory or sweet) coatings applied to foods • a glossy finish on a fabric • a coating for ceramics, metal, etc. verb • coat with a glaze • become glassy or take on a glass-like appearance • furnish with glass • coat with something sweet, such as a hard sugar glaze | ||||||||
Food Glaze Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times19 Mar 2009 | Across 23 | |
New York Times15 Aug 2008 | Down 25 | |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | A topping or glaze used to enhance the appearance of food | |
2 | Ceramic craft that involves applying a new layer of glaze to an existing glaze | |
3 | Clear jelly used as a glaze for food
Telegraph Cross Atlantic -
14 Jan 2023 | Telegraph Cross Atlantic / 14 Jan 2023 |
4 | Creates a glaze
New York Times -
28 Dec 2002 | New York Times / 28 Dec 2002 |
5 | Disappear holding recipe for glaze
The Guardian Quiptic -
09 May 2011 | The Guardian Quiptic / 09 May 2011 |
6 | Fabergé egg glaze
New York Times -
15 Mar 1998 | New York Times / 15 Mar 1998 |
7 | Faience glaze ingredient
New York Times -
13 Sep 1997 | New York Times / 13 Sep 1997 |