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| Expand? | Letters | Answer | Clue | |||||
| 99% | 6 | Exact Match! | ||||||
noun • garlic mayonnaise | ||||||||
| 21% | 7 | Flavoursome little fish, often salted, used for hors d'oeuvres or in sauces | ||||||
noun • tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces • small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide | ||||||||
| 21% | 9 | Starch used for thickening sauces etc | ||||||
noun • a nutritive starch obtained from the root of the arrowroot plant • white-flowered West Indian plant whose root yields arrowroot starch • canna grown especially for its edible rootstock from which arrowroot starch is obtained | ||||||||
Cold Sauces
There is 1 exact and 153 possible answers.
We've checked our database and believe the answer is
AIOLIS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
AIOLIS
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times28 Jun 2023 | Across 17 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A rich type of dark Italian vinegar matured in wooden barrels from must, used to enrich marinades, salad dressings and sauces
Telegraph Herculis -
27 Mar 2023 | Telegraph Herculis / 27 Mar 2023 |
2 | Can occur due to cold weather or cold water exposure | |
3 | Cryo- is derived from the Greek word meaning 'cold' and -geny means 'production', so cryogeny can be seen as the production of cold | |
4 | Declines sauces
The Guardian Cryptic -
21 Oct 2014 | The Guardian Cryptic / 21 Oct 2014 |
5 | Italian sauces
New York Times -
28 Jun 2015 | New York Times / 28 Jun 2015 |
6 | Some fish sauces
New York Times -
28 Apr 2019 | New York Times / 28 Apr 2019 |
7 | Thickener for sauces
The Guardian Quick -
24 Mar 2001 | The Guardian Quick / 24 Mar 2001 |
