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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • garlic mayonnaise | ||||||||
28% | 7 | Flavoursome little fish, often salted, used for hors d'oeuvres or in sauces | ||||||
noun • tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces • small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide | ||||||||
26% | 6 | Small fish commonly used in fish stocks and sauces | ||||||
noun • type genus of the Mullidae: goatfishes | ||||||||
Some Fish Sauces Crossword Clue
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Source | #Number | Answer |
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New York Times28 Apr 2019 | Down 53 | |
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Similar Clues
Clue | Source | |
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1 | 'One Fish, Two Fish, Red Fish, Blue Fish' author | |
2 | Flavoursome little fish, often salted, used for hors d'oeuvres or in sauces
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3 | Like some fancy sauces
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6 | Small fish commonly used in fish stocks and sauces | |
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22 Mar 2020 | New York Times / 22 Mar 2020 |