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Expand? | Letters | Answer | Clue | |||||
99% | 6 | PATEDE | Exact Match! | |||||
No meanings yet for this word...
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46% | 7 | Often served with foie gras | ||||||
No meanings yet for this word...
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42% | 4 | Foie-gras offering | ||||||
noun • the top of the head • liver or meat or fowl finely minced or ground and variously seasoned | ||||||||
___ Foie Gras Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
---|---|---|
New York Times26 Jun 1989 | Across 26 | PATEDE |
This clue was last seen in the publications above.
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Similar Clues
Clue | Source | |
---|---|---|
1 | Basis for pâté de foie gras
New York Times -
02 Nov 1991 | New York Times / 02 Nov 1991 |
2 | Foie-gras offering
New York Times -
06 Dec 1976 | New York Times / 06 Dec 1976 |
3 | Foie gras sources
New York Times -
05 Jan 1984 | New York Times / 05 Jan 1984 |
4 | In some variations, this dish can include additional ingredients such as foie gras or truffles | |
5 | Source of foie gras
New York Times -
29 Nov 1978 | New York Times / 29 Nov 1978 |
6 | To extract the veins from a block of foie gras | |
7 | ___ de foie gras
New York Times -
04 Feb 1990 | New York Times / 04 Feb 1990 |